Nando’s Brings Flame-Grilled PERi-PERi Chicken to Chennai

Chennai: Nando’s, the internationally-loved, flame-grilled, PERi-PERi chicken restaurant, has officially landed in Chennai with its first Casa at Phoenix Marketcity mall. The South African brand is known for its signature PERi-PERi flavor and is bringing its bold taste to the city.

Nando’s flame-grilled PERi-PERi chicken is made with fresh, real ingredients and has no artificial flavors or colorants. The range of PERi-PERi flavors allows guests to customize their meal to the heat level of their choosing, all the way to extra hot for those who can handle the heat. This unique flavor profile is what sets Nando’s apart and has captured the hearts of food lovers across the globe.

Every Nando’s Casa is thoughtfully designed to reflect their Afro-Portuguese roots, through bold colors, handcrafted artwork, and Afro-Luso music in the background that brings the soul of Southern Africa to life. Nando’s will soon open its second location at Express Avenue Mall, continuing its exciting expansion in Chennai and bringing its unique food and signature taste to even more food lovers across the city.

Chennai is a key part of Nando’s growth story in India, with 16 Casas across 7 major cities and 12 new Casas set to fire up their grills this year. Sameer Bhasin, CEO of Nando’s India, said, “The city’s rich culinary heritage, its appreciation for spice, and its sense of community align perfectly with everything Nando’s stands for.” With Nando’s arrival, Chennai’s culinary scene is all set to get a spicy kick!