Taj Coromandel Celebrates Pizza and Beer
Chennai: Taj Coromandel in Chennai is hosting an exclusive Pizza and Beer celebration, offering a specially curated menu of handcrafted pizzas and chilled beers. The experience is available at Anise, the all-day dining restaurant, and Chipstead, the stylish bar.
Menu Highlights
The menu features a range of vegetarian and non-vegetarian pizzas, including:
- Pizza Di Polenta Con Carciofi Schiacciati E Pomodori Secchi (polenta-crushed artichoke with sundried tomato and tomato sauce)
- Pizza Ai Quattro Formaggi Con Polvere Di Carbone (four cheeses with charcoal dust)
- Pizza Al Lievito Madre Con Rucola E Feta (sourdough-based pizza with fresh arugula, feta, and cherry tomatoes)
- Pizza Senza Glutine Con Funghi (gluten-free pizza with assorted mushrooms, tomato, and vegan cheese)
- Pizza Primavera (spinach, corn, zucchini, and peppers)
- Pizza Di Polenta Con Prosciutto di Parma Tritato (polenta-crushed parma ham)
- Pizza Ai Frutti Di Mare Con Polvere Di Carbone (charcoal-dusted medley of prawn, squid, and salmon)
- Pizza Con Petto Di Pollo (sourdough-based chicken breast with basil and chili flakes)
Event Details
The Pizza and Beer celebration is available until April 30, 2025. Guests can enjoy the experience in the elegant ambiance of Taj Coromandel. For table reservations and more information, call +91 44 6600 2827 / +91 78248 62311.
